New Year’s Eve Gala Dinner
Cocktail & canapes to the table
Oak smoked salmon / horseradish cream / caper / granary croute
Wild mushroom arancini / black garlic mayonnaise V (Vg on request)
Starters
Smoked duck, chicken & ham hock / piccalilli / cresses
Coconut fried king prawns / snow pea salad / chilli lime dressing
Poached pear / hazelnuts / white feta / frisée salad Vg
Intermediate
Lemon sorbet / Limoncello infused watermelon Vg
Mains
Prime beef fillet / fondant potato / shallot / wild mushrooms / madeira jus
Baked cod fillet / mussel clam leek chowder / saffron potatoes
Caramelised squash steak / fondant potato / shallot / wild mushrooms / madeira jus Vg
Desserts
Pistachio macaroon / white chocolate semi-freddo / blackberry V
Charred mulled pineapple / coconut meringue shards / coconut ice cream / coriander Vg
Cheese / quince / celery / fruit bread V
Coffee
Chef’s sweet treats
Glass of bubbles
At midnight