Meet The Alverton’s Pastry Chef
Born and raised in Cornwall, Matt grew up and studied in Truro, before dabbling in a few different careers. From attempting to become a pilot in the Royal Navy to giving computer games design a go, Matt finally found his calling in life and pursued his passion for food. Fast forward to April 2017 and Matt joined our award-winning restaurant team. We are delighted he chose his career in cookery, and we’re sure you’ll agree if you’ve ever had the pleasure of sampling his dishes.
Out of the kitchen
Food and Drink
Meet The Alverton’s Bar Manager, Alex Dixon
Get to know The Alverton's Bar Manager Alex, who knows his stuff when it comes to mixing drinks!
Meet our Revenue Manager, Oceane Mechain
Born in the south of France, get to know more about The Alverton team Revenue Manager and her favourite parts of living in Cornwall.