For lunch in Truro, foodies will fall in love with The Alverton. Our award-winning menu changes seasonally to showcase the best of the south west. Fuel up on heart-warming classics, unforgettable puddings and inventive culinary creations presented with the unique Alverton signature. Our lunch menu is served Monday to Saturday, midday until 3pm.
Two courses £22 | Three courses £28
Lunch
Starters
- Freshly prepared soup, fresh bread; please check for today’s flavour (Vg)
- Salt pepper squid, aioli, lemon
- Smoked ham hock and pea terrine, piccalilli, ciabatta croutes, cress
- Cornish fish pie; locally smoked haddock, hake, mussels, creamed mash, crispy kale
- Chargrilled asparagus, courgette, beetroot shallot relish, cress (Vg)
Mains
- Mussels and chips, shallots, garlic, parsley, white wine cream, fresh bread
- Roasted butternut squash toasted walnuts, sage, Italian cheese (Vg on request)
- Local catch of the day; please check with your server for today’s special
- Seared calves’ liver, smoked streaky bacon, buttered mash, caramelised shallots, tarragon cream jus
- Seafood grill; today’s catch, hake, mackerel, squid, buttered news, wilted greens, lemon dill butter (supplement £5)
Desserts
- Madeira poached pear, chocolate sauce, vanilla ice cream (Vg)
- Dark chocolate brownie (V)
- Dark chocolate brownie, raspberry sorbet, chocolate sauce (V)
- Apple blackberry crumble, clotted cream or vanilla ice cream (V)
- Local cheeses, biscuits, grapes, chutney (V) (supplement £3)
All day menu
At The Alverton bar and restaurant, we believe in good food made well. Locally sourced and seasonal ingredients are stars of the show, and impeccable service is a must.
Afternoon tea
For afternoon tea in Truro, head to The Alverton for the ultimate experience. With views across the manicured gardens, graze on delightful finger sandwiches, home baked scones with lashings of Cornish clotted cream and jam, and divine miniature cakes.