For brunch in Truro, set yourself up for the day ahead with an Alverton brunch. Served from 11am until 12pm every Monday to Friday - £15 per person including your choice of hot drink and juice, or £25 for our bottomless gin brunch. And on Saturdays brunch is the new lunch at The Alverton - served from 11am until 3pm. Scroll down for our Saturday menu!
For the table
- Choice of fresh orange or cloudy apple juice, iced water
- English breakfast tea, fresh coffee, or herbal teas
- Buttered toast
Hot from the grill
- Alverton grill; pork sausage, hog’s pudding, back bacon, field mushroom, tomato, potato cake, choice of egg
- Alverton garden grill; vegetarian sausage, field mushroom, tomato, potato cake, baked beans, choice of egg (V)
- Eggs Benedict; gammon ham, toasted muffin, poached eggs, hollandaise sauce
- Eggs Florentine; spinach, toasted muffin, poached eggs, hollandaise sauce (V)
- Eggs Royale; smoked salmon, toasted muffin, poached eggs, hollandaise sauce
- Smoked salmon and scrambled eggs; fresh cream scrambled eggs, lemon, buttered granary toast
- Oak smoked haddock; poached haddock fillet, poached egg, lemon
- St Ewe free range eggs on toast; poached, fried, scrambled or boiled with soldiers
- Porridge; slow cooked Scotch oats, Cornish milk, demerara sugar
Saturday all day brunch
- Eggs Benedict; gammon ham, toasted muffin, poached eggs, hollandaise sauce £8
- Eggs Florentine; spinach, toasted muffin, poached eggs, hollandaise sauce (V) £9
- Eggs Royale; smoked salmon, toasted muffin, poached eggs, hollandaise sauce £10
- Smoked salmon and scrambled egg; fresh cream scrambled eggs, lemon, buttered granary toast £10
- Garlic focaccia sandwich; smoked streaky bacon, rocket and tomato £10
- Frittata; baked eggs, chorizo, potato, tomato, olives, rocket, parmesan £10
- St Ewe free range eggs on toast; poached, fried or scrambled (V) £7
- Guacamole, poached egg on toast (V) £8
- Field mushrooms, tomato and rocket on toast (Vg) £8
- Treleavens ice cream (two scoops) £6
- Double chocolate brownie, clotted cream £8
- Fresh fruit plate; grapefruit, honeydew melon, pineapple, orange, strawberry, mint £7
Endless in-house infused gins!
Make your brunch bottomless
Just £25 per person – please pre-order a minimum of 24 hours prior, by calling 01872 276633