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At The Alverton we believe in good food made well. Locally sourced and seasonal ingredients are stars of the show, and great service is a must. The restaurant is the ideal lunch-time shopping pit-stop - a place to take the weight off and enjoy. If you're here for a business lunch we're moments from town, have great WIFI, and lots of free parking.

Light bites

  • Fresh olives (Vg) £4
  • Sea salt rosemary focaccia, olive oil, balsamic (Vg) £4
  • Posh chips; rustic chips, parmesan, truffle mustard, mayonnaise (V) £6
  • Chargrilled asparagus, courgette, beetroot shallot relish (Vg) £7
  • Potted crab and Atlantic prawns, granary toast, Lizard leaves £10
  • Chef's ploughmans' board to share; ham hock and pea terrine, mini pork pie, pickled quail’s egg, balsamic onions, cornichons, Cornish blue cheese, piccalilli, focaccia, rocket £18

Sandwiches

  • (farmhouse white, granary or gluten free breads, served with leaves, balsamic, sea salt crisps)
  • Cornish crab; white and brown crab, cracked black pepper, dill, lemon, mayonnaise £POA
  • Smoked salmon, cucumber, dill £10
  • Roast rare sirloin beef, horseradish crème fraîche, cress £10
  • Gammon ham, wholegrain mustard, mayonnaise, rocket £9
  • Free range St Ewe egg, cress, mayonnaise £8
  • Mature cheddar, caramelised onion jam £8



Mains

  • Alverton burger; chef's own recipe pressed beef burger, smoked streaky bacon, brioche bun, tomato, gem lettuce, truffle mayonnaise, rustic chips £15
  • Garden burger; panko crumbed field mushroom, asparagus, brioche bun, tomato, lettuce, truffle mayonnaise, rustic chips (V / Vg on request) £14
  • Fish 'n' chips; battered or grilled haddock, rustic chips, minted peas, tartare sauce, lemon £14
  • Local catch of the day; please check with your server for today’s special £POA
  • Seared calves' liver, smoked streaky bacon, buttered mash potatoes, caramelised shallots, tarragon cream jus £18
  • Caesar salad; baby gem, caesar dressing, ciabatta croutes, white anchovies, boiled egg (add chicken, bacon or smoked salmon) £12
  • Garden salad; pea, cherry tomatoes, cucumber, shallot, carrot, house dressing (add chicken, bacon or smoked salmon) £10

Afternoon tea

  • Presented by our pastry chef Matthew Sargent and served between midday and 5pm £15
  • Sweet treats; White chocolate and passionfruit cheesecake (V) | Salted caramel choux bun (V) | Raspberry and dark chocolate macaron (V) | Chocolate and orange layered slice (V)
  • Savoury; Smoked salmon cucumber, dill | Free range St Ewe egg, cress, mayonnaise (V) | Gammon ham, wholegrain mustard, mayonnaise, rocket (veggie option available - please request when booking) | Sundried tomato and olive and rocket tapenade bruschetta
  • Cornish cream tea; two freshly baked warm scones strawberry jam, Cornish clotted cream (V) £8



Something sweet

  • Madeira poached pear, chocolate sauce, vanilla ice cream (Vg) £7
  • Dark chocolate brownie (V) £5
  • Dark chocolate brownie, raspberry sorbet, chocolate sauce (Vg) £7
  • Apple blackberry crumble, clotted cream or vanilla ice cream (V) £7

Dine with us

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"The long bar and gallery-like restaurant overlook a wide terrace; in summer, the huge patio doors swing open to a sunny aspect overlooking the grassy slopes. The food is justifiably AA double rosette starred. With impeccable service, each dish is a delight."
Manor Magazine
"Lovely bar, opening onto the terrace, where experienced staff give practised advice on wines. Food at the brasserie - comfortable, low-lit and relaxed - is generous both in its portions and flavours."
Telegraph Travel
"Minus the food, perhaps my favourite thing about the restaurant was the relaxed atmosphere. Based on the luxuriousness of our room, one could easily assume and expect a grand dining experience, but instead, an intimate dining experience enhanced by soft lighting welcomed us."
The Wordrobe
"It's a stylish hotel with a well-regarded restaurant which is elegant, sophisticated and colourful."
Tom Chesshyre, The Times

Sunday lunch

Kick back, relax and tuck into a delicious double AA rosette-awarded Sunday lunch. There's a choice of roasts each week with a selection of starters, mains and desserts - all made from local seasonal ingredients.

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Afternoon tea

For afternoon tea in Truro, head to The Alverton for the ultimate experience. With views across the manicured gardens, graze on delightful finger sandwiches, home baked scones with lashings of Cornish clotted cream and jam, and divine miniature cakes.

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