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  • Lunch & Dinner
  • Lunch & Dinner
  • Lunch & Dinner
  • Lunch & Dinner

Lunch & Dinner

Sip pre-dinner cocktails overlooking the garden, indulge in three courses of celtic inspired cuisine and discover your little piece of tranquility in the city.


The two AA Rosette award-winning Brasserie offers relaxed dining with uninterrupted views over the mature gardens. The Alverton, once a convent to the Order of the Epiphany, features beautiful historical, original features with stylish touches.

In summer dine al fresco on the suntrap terrace and in winter enjoy after-dinner coffee by the fire.

To book your table call 01872 276 633 or email stay@thealverton.co.uk. 

STARTERS

SOUP OF THE DAY (v) £6
Homemade Focaccia 

PAN FRIED SCALLOPS £12/£20 Main
Squash Veloutè, Wild Mushrooms, Pancetta, Truffle Oil, Parmesan 

CRAB TORTELLINI £11
Lemongrass & Ginger Cream Sauce, Coriander

GOATS CHEESE & FIG ARRANCCINI (v) £8
Sun Blushed Tomato, Watercress & Walnut Dressing

PORK BELLY £10
Boudin Noir, Charred Baby Gem, Pork Sauce

THAI BEEF FILLET £9
Egg Noodles, Soy

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MAINS

CREEDY CARVER DUCK BREAST £20
Sweetcorn Puree, Sweet Potato, Shiitake, Caramelised Cashews

LAMB RUMP £19
Caramelised Shallots, Garlic & Vegetable Pearl Barley, Pickled Fennel

CHORIZO CHICKEN SUPREME £17
Wrapped in Prosciutto, Sautéed New Potatoes, Seasonal Vegetables, 
Sun Blushed Tomato & Pancetta Veloutè

PAN FRIED HAKE £17
Pea Puree, Cavalo Nero, Smoked Bacon Gnocchi

CATCH OF THE DAY £16
 Egg Noodles, Spring Onion, Chilli, Ginger & Coriander, Bok Choi, Lime Soy Dressing 

CORNISH CRAB LINGUINE £14
Dressed Wild Rocket

WILD MUSHROOM RISOTTO (v) £12 
Pickled Mushrooms, Rocket Crisps, Parmesan

VEGETABLE STIR FRY (v) £10 
Bok Choi, Egg Noodles, Watercress, Sesame

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GRILL

SIRLOIN - £22
FILLET - £24
CHICKEN BREAST - £17

SAUCES

PEPPERCORN - £3
BLUE CHEESE - £4
HOLLANDAISE - £3

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OLD SCHOOL FAVOURITES

FISH & CHIPS £12
Pea Puree, Hand Cut Chips, Lemon & Tartar Sauce

ALVERTON PIE £14
Hand Cut Chips or New Potatoes, Baby Vegetables & Jus

THE BIG ‘A’ BURGER £14
Crisp Bun, BBQ Pulled Pork, Smoked Cheddar, Tomato, Hand Cut Chips, Onion Rings, Salad, Coleslaw

BEEF BURGER £12
Crisp Bun, Tomato, Hand Cut Chips, Onion Rings, Salad, Coleslaw

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TOASTED BLOOMER SANDWICHES
All Sandwiches are served with Salad, Coleslaw & Skinny Fries

CORONATION CHICKEN £10

GOATS CHEESE & SUN BLUSHED TOMATO £8

SMOKED SALMON & CHIVE CREAM CHEESE £12

CORNISH CRAB & CHIVE MAYO £12

STEAK & BLUE CHEESE £12

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DESSERTS

CARROT CAKE £7
Carrot Puree, Carrot Crisp, Micro Rocket

VANILLA CRÈME BRULEE £8
Shortbread & Berry Compote

TRIPLE CHOCOLATE CHEESECAKE £8
Honeycomb, Caramelised Banana, Vanilla Ice Cream

TRIO OF ICE CREAM £7
Chocolate Pencil, Chocolate Crystals, Fresh Berries

DARK CHOCOLATE FONDANT £8
Roddas Clotted Cream, Chocolate Soil

CORNISH CHEESE SLATE £10
Selection of Cornish Cheeses, Biscuits, Grapes, Cider Chutney

 

The Brasserie is open everyday to non-residents and the A La Carte Menu is served Monday - Saturday 12pm - 3pm and 6pm - 9pm, and Sunday 6pm - 9pm.

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The Alverton Hotel

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