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  • Restaurant

Restaurant Menu

Sip pre-dinner cocktails overlooking the garden, indulge in three courses of celtic inspired cuisine and discover your little piece of tranquility in the city.


The two AA Rosette award-winning restaurant offers relaxed dining with uninterrupted views over the mature gardens. The Alverton, once a convent to the Order of the Epiphany, features beautiful historical, original features with stylish touches.

In summer dine al fresco on the suntrap terrace and in winter enjoy after-dinner coffee by the fire.

To book your table call 01872 276 633 or email stay@thealverton.co.uk.

Sample Restaurant menu:

 

STARTERS

SOUP OF THE DAY (v) £6
Crusty Bread Roll

PAN SEARED SCALLOPS (gf) £12
Squash Veloute, King Oyster, Shaved Parmesan, Truffle Oil

CRAB CAKES £10
Wild Rocket, Mint Raita, Sweet Chilli Dressing

PRESSED PORK BELLY £9
Black Pudding Bon Bon, Crackling, Pancetta, Jus

WARM CONFIT DUCK, SULTANA & PISTACHIO TERRINE £10
Toasted Brioche, Cornichons, Damson Jam

VEGETABLE SPRING ROLL £6
Mixed Leaf, Lime, Soy, Ginger Dressing

 

MAINS

STICKY BEEF SHORT RIBS £19
Caramelised Shallots, Wild Mushrooms, Radicchio, Tomato & Red Wine Reduction

LAMB RUMP (gf) £22
Vegetable Pearl Barley, Braised Fennel, Red Wine Jus

CATCH OF THE DAY (gf) £17
Buttered Kale, Chorizo, Sautéed Potatoes & Salsa Verde

BAKED COD IN A LEMON, HERB & DAVIDSTOW CRUST £18
Potato Fondant, Creamed Leek Puree, Sautéed Wild Mushrooms

STIR FRIED VEGETABLES (v) £12
Pepper Coulis

BUTTERNUT SQUASH, LEMON, SPINACH & GOATS CHEESE WELLINGTON (v) £12
Tomato Emulsion, Roasted Artichoke & Baby Vegetables

FISH & CHIPS £12
Beer Battered Haddock, Hand Cut Skinny Fries, Pea Puree, Lemon & Tartar Sauce

CORNISH CRAB LINGUINE £15
Spring Onion, Chilli, Ginger, Coriander, Cream, White Wine, Wild Rocket & Parmesan

 

BURGERS
All Served in a Brioche Bun with sliced Tomato, Hand Cut Skinny Fries, Onion Rings, Salad, Apple Coleslaw

BIG ‘A’ BURGER £15
Beef Burger, BBQ Pulled Pork, Smoked Cheddar

BEEF BURGER £12

CAJUN CHICKEN BURGER £14
Whole Chicken Breast, Mayonnaise

 

CHAR-GRILL
All served with Hand Cut Skinny Fries, Onion Rings, Flat Cap Mushroom, Roasted Vine Tomatoes, Rocket & Parmesan Salad

RIB EYE £25

FILLET £27

CHICKEN BREAST £18

 

DESSERTS

CHOCOLATE ORANGE FONDANT £8
Vanilla Seed Ice Cream & Passion Fruit Cream

APPLE TART TATIN £8
Berries, Granola, Elderflower Sorbet

VANILLA CRÈME BRULEE £6
Fruit Compote, Shortbread

STICKY DATE PUDDING £7
Salted Caramel, Caramelised Banana, Spiced Crème Fraiche

TRIO OF TRELEAVENS ICE CREAM (v) £7
Berries, Honeycomb, Chocolate Crystals

SELECTION OF CHEESES £11
Fig Jelly, Grapes, West Country Cider Chutney, Artisan Biscuits

 

The restaurant is open everyday to residents and non-residents. The a La Carte Menu is served Monday - Saturday 12pm - 3pm and 6pm - 9pm, and Sunday 6pm - 9pm.

Business at The Alverton Manor

The Alverton Hotel

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