Can you tell us a little about your role as Bar Manager and what you enjoy most about it?
As Bar Manager at The Alverton, I ensure that the day-to-day running of the bar is consistently up to a high standard. This includes, but is not limited to, the standard of service, cleanliness of the bar, lounge and terrace, and guest satisfaction.
What I enjoy most about working on the bar is the guest interaction and being able to deliver the perfect cocktail that the guest wants, or recommend a bottle of wine that they will thoroughly enjoy.